Craft Recipes: Playdough Recipes -by: Laurie C. Benn

REGULAR PLAYDOUGH

RECIPE

1 cup flour

1 cup water

1/2 cup salt

1 TBSP. cream of tartar

Food Coloring

How to do it:

Cook first 5 ingredients over medium heat for 3 to 4 minutes. Turn out onto a floured board and knead until smooth. Add food coloring to dough and knead until well mixed. For dough of more than one color, divide dough into balls and add a different food coloring to each ball. Store in an airtight container in the refrigerator. (Has been know to keep for up to one year).

EDIBLE PLAYDOUGH

RECIPE

1 - 18 oz. jar smooth peanut butter

6 Tablespoons honey

Dry skim milk powder and flour to thicken

How to do it:

Mix peanut butter and honey together. Slowly stir in dry milk powder and/or flour until a smooth and pliable dough is made.

CAUTION: DO NOT give to children with Allergies to NUTS AND MILK PRODUCTS.